Easy Moravian Cake Recipe

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Easy Moravian Cake
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  1. In a large bowl, combine flour, baking powder and shortening, and mix until crumbly. Add sugar, eggs, and milk; mix thoroughly.
  2. Divide batter into two 8 inch round or square greased baking pans. Dot the top with 1/2 cup butter broken into pieces the size of lima beans. Sprinkle top with 1/4 cup brown sugar for each cake, sprinkle cinnamon on top.
  3. Bake at 375 degrees F (190 degrees C) for about 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2153.09 Kcal (9015 kJ)
Calories from fat 926.04 Kcal
% Daily Value*
Total Fat 102.89g 158%
Cholesterol 290.59mg 97%
Sodium 201.18mg 8%
Potassium 1687.05mg 36%
Total Carbs 288.4g 96%
Sugars 183.25g 733%
Dietary Fiber 5.33g 21%
Protein 26.24g 52%
Vitamin C 0.1mg 0%
Vitamin A 0.6mg 19%
Iron 3.7mg 20%
Calcium 862mg 86%
Amount Per 100 g
Calories 303.42 Kcal (1270 kJ)
Calories from fat 130.5 Kcal
% Daily Value*
Total Fat 14.5g 158%
Cholesterol 40.95mg 97%
Sodium 28.35mg 8%
Potassium 237.75mg 36%
Total Carbs 40.64g 96%
Sugars 25.82g 733%
Dietary Fiber 0.75g 21%
Protein 3.7g 52%
Vitamin A 0.1mg 19%
Iron 0.5mg 20%
Calcium 121.5mg 86%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 50.8
  • 60

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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