Cinnamon Sugar Muffins Recipe

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Cinnamon Sugar Muffins
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Ingredients:

Directions:

  1. In a mixing bowl combine flour, the 1/2 cup sugar, baking powder, nutmeg and salt. Make a well in the center of the dry ingredients.
  2. In another bowl, beat egg slightly; stir in milk and 1/3 cup melted butter or margarine. Add egg mixture to flour mixture. Stir just until moistened (the batter may be lumpy). Lightly grease 12 muffin cups. Fill cups about two-thirds full with batter. Bake in 350 f oven for 20 to 25 minutes or until muffins are golden.
  3. Meanwhile, in a shallow bowl combine the 1/4 cup sugar and cinnamon. Immediately dip tops of hot muffins into the 1/4 cup melted butter or margarine, then into the cinnamon-sugar mixture until coated. You need to work quickly as the muffins are hot.
  4. Baked muffins can be placed into freezer containers or bags and frozen up to 1 month.
  5. NOTE: You might find that you don't get all 12 muffins from this recipe. It really depends on how much you fill each muffin cup. I was able to get all 12 muffins from this recipe.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 581.24 Kcal (2434 kJ)
Calories from fat 254.54 Kcal
% Daily Value*
Total Fat 28.28g 44%
Cholesterol 112.3mg 37%
Sodium 110.74mg 5%
Potassium 313.03mg 7%
Total Carbs 75.98g 25%
Sugars 39.08g 156%
Dietary Fiber 1.64g 7%
Protein 7.39g 15%
Vitamin A 0.3mg 11%
Iron 0.9mg 5%
Calcium 143.6mg 14%
Amount Per 100 g
Calories 360.02 Kcal (1507 kJ)
Calories from fat 157.66 Kcal
% Daily Value*
Total Fat 17.52g 44%
Cholesterol 69.56mg 37%
Sodium 68.59mg 5%
Potassium 193.89mg 7%
Total Carbs 47.06g 25%
Sugars 24.2g 156%
Dietary Fiber 1.02g 7%
Protein 4.58g 15%
Vitamin A 0.2mg 11%
Iron 0.5mg 5%
Calcium 89mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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