Easy Herbed Glazed Saltines Recipe

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Easy Herbed Glazed Saltines
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Ingredients:

Directions:

  1. Preheat oven to 325. Brush crackers with melted butter then arrange on a baking sheet. Combine caraway, celery and sesame seeds and sprinkle over butter on crackers. Bake for 15 minutes then serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 50.66 Kcal (212 kJ)
Calories from fat 47.82 Kcal
% Daily Value*
Total Fat 5.31g 8%
Cholesterol 12.21mg 4%
Sodium 1.88mg 0%
Potassium 23.73mg 1%
Total Carbs 0.81g 0%
Sugars 0.01g 0%
Dietary Fiber 0.44g 2%
Protein 0.47g 1%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 26.2mg 3%
Amount Per 100 g
Calories 641.29 Kcal (2685 kJ)
Calories from fat 605.37 Kcal
% Daily Value*
Total Fat 67.26g 8%
Cholesterol 154.58mg 4%
Sodium 23.77mg 0%
Potassium 300.34mg 1%
Total Carbs 10.23g 0%
Sugars 0.17g 0%
Dietary Fiber 5.58g 2%
Protein 5.95g 1%
Vitamin C 3.2mg 0%
Vitamin A 0.7mg 2%
Iron 6.8mg 3%
Calcium 332.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free,
  • high fiber

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