Saltine With Peanut Butter, Mustard and Pickle Recipe

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Saltine With Peanut Butter, Mustard and Pickle
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Ingredients:

Directions:

  1. Take a saltine cracker and spread on a little peanut butter leaving an indentation in the certer for the mustard.
  2. Give it a squirt of mustard and top with a dill pickle slice.
  3. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 342.36 Kcal (1433 kJ)
Calories from fat 255.15 Kcal
% Daily Value*
Total Fat 28.35g 44%
Sodium 622.14mg 26%
Potassium 486.82mg 10%
Total Carbs 14.57g 5%
Sugars 5.24g 21%
Dietary Fiber 5.24g 21%
Protein 14.31g 29%
Vitamin C 0.7mg 1%
Iron 1.1mg 6%
Calcium 54.9mg 5%
Amount Per 100 g
Calories 270.22 Kcal (1131 kJ)
Calories from fat 201.38 Kcal
% Daily Value*
Total Fat 22.38g 44%
Sodium 491.03mg 26%
Potassium 384.23mg 10%
Total Carbs 11.5g 5%
Sugars 4.13g 21%
Dietary Fiber 4.13g 21%
Protein 11.29g 29%
Vitamin C 0.6mg 1%
Iron 0.9mg 6%
Calcium 43.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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