Easy Fruit Salad Recipe

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Easy Fruit Salad
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Ingredients:

Directions:

  1. Cut orange sections into bite-size pieces. In a bowl, combine the orange, coconut, orange juice and cinnamon if desired; toss gently. Refrigerate until chilled.
  2. Just before serving, add banana and toss gently. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.52 Kcal (618 kJ)
Calories from fat 62.62 Kcal
% Daily Value*
Total Fat 6.96g 11%
Sodium 6.24mg 0%
Potassium 324.94mg 7%
Total Carbs 21.77g 7%
Sugars 8.32g 33%
Dietary Fiber 1.86g 7%
Protein 1.49g 3%
Vitamin C 13.4mg 22%
Iron 0.5mg 3%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 164.88 Kcal (690 kJ)
Calories from fat 69.99 Kcal
% Daily Value*
Total Fat 7.78g 11%
Sodium 6.97mg 0%
Potassium 363.19mg 7%
Total Carbs 24.33g 7%
Sugars 9.3g 33%
Dietary Fiber 2.08g 7%
Protein 1.67g 3%
Vitamin C 14.9mg 22%
Iron 0.5mg 3%
Calcium 11.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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