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Easy All Cranberry Bread Recipe

Easy All Cranberry Bread Recipe

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Ingredients:

Serving

2 cups sifted all-purpose flour
1 cup sugar
1 1/2 tsp baking powder
3/4 tsp salt
1/2 tsp baking soda
1/4 cup butter
1 egg, beaten
1 tsp finely grated orange rind
1/2 tsp grated lemon , rind of
3/4 cup orange juice
1 3/4 cups cranberries, chopped

Directions:

Preheat oven to 350 degrees F.
Sift flour, sugar, baking powder, salt, and baking soda into a large bowl.
Cut in butter until the mixture is crumbly.
Add egg, finely grated orange peel, lemon peel, and orange juice all at once; carefully stir until the mixture is evenly moist.
Fold in cranberries.
Spoon and spread evenly into a greased 9x5x3-inch loaf pan.
Bake for 55-65 minutes, or until a tooth pick inserted in the center comes out clean.
Remove from the pan and cool on a wire rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	111.85 Kcal (468 kJ)
Calories from fat	45.33 Kcal
		% Daily Value*
Total Fat	5.04g	8%
Cholesterol	28.57mg	10%
Sodium	245.7mg	10%
Potassium	138.01mg	3%
Total Carbs	16.63g	6%
Sugars	14.06g	56%
Dietary Fiber	0.99g	4%
Protein	0.82g	2%
Vitamin C	12.1mg	20%
Vitamin A	0.1mg	2%
Iron	0.2mg	1%
Calcium	40.3mg	4%

Amount Per 100 g
Calories	180.55 Kcal (756 kJ)
Calories from fat	73.17 Kcal
		% Daily Value*
Total Fat	8.13g	8%
Cholesterol	46.12mg	10%
Sodium	396.61mg	10%
Potassium	222.77mg	3%
Total Carbs	26.85g	6%
Sugars	22.69g	56%
Dietary Fiber	1.6g	4%
Protein	1.32g	2%
Vitamin C	19.6mg	20%
Vitamin A	0.1mg	2%
Iron	0.2mg	1%
Calcium	65.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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