Grandmother's Famous Cranberry Bread Recipe

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Grandmother's Famous Cranberry Bread
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Spray or grease one 9x5x3 inch loaf pan.
  2. Whisk together the flour, sugar, baking powder, salt and baking soda.
  3. Cut in butter until mixture is crumbly. Add egg, orange peel, and orange juice; stir to mix and fold in raisins and cranberries.
  4. Pour into loaf pan and bake for 70 minutes or until toothpick inserted comes out clean. Remove from pan; cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1852.88 Kcal (7758 kJ)
Calories from fat 453.31 Kcal
% Daily Value*
Total Fat 50.37g 77%
Cholesterol 285.69mg 95%
Sodium 3067.55mg 128%
Potassium 3197.56mg 68%
Total Carbs 360.87g 120%
Sugars 285.11g 1140%
Dietary Fiber 18.52g 74%
Protein 15.61g 31%
Vitamin C 124.6mg 208%
Vitamin A 0.6mg 19%
Iron 6.5mg 36%
Calcium 533.9mg 53%
Amount Per 100 g
Calories 221.36 Kcal (927 kJ)
Calories from fat 54.16 Kcal
% Daily Value*
Total Fat 6.02g 77%
Cholesterol 34.13mg 95%
Sodium 366.47mg 128%
Potassium 382mg 68%
Total Carbs 43.11g 120%
Sugars 34.06g 1140%
Dietary Fiber 2.21g 74%
Protein 1.87g 31%
Vitamin C 14.9mg 208%
Vitamin A 0.1mg 19%
Iron 0.8mg 36%
Calcium 63.8mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40.5
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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