Dutch Spicy Bread Vanessa Recipe

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Dutch Spicy Bread Vanessa
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Ingredients:

  • 4 cups flour
  • 2 cups brown sugar
  • 1 tsp ginger
  • 1 tsp cloves
  • 1/2 tsp cinnamon
  • 1/2 tsp nutmeg
  • 2 cups 2% milk
  • 1 egg
  • 1 cup syrup

Directions:

  1. Stir all dry ingediants
  2. Make a well in the cnter
  3. Pour in liquid ingrediants.
  4. Mix together
  5. Put in 2 bread pans
  6. Bake at 350 F for 55 min.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6339.01 Kcal (26540 kJ)
Calories from fat 1150.75 Kcal
% Daily Value*
Total Fat 127.86g 197%
Cholesterol 173.48mg 58%
Sodium 15136.57mg 631%
Potassium 3255.67mg 69%
Total Carbs 1229.39g 410%
Sugars 624.39g 2498%
Dietary Fiber 67.31g 269%
Protein 96.29g 193%
Vitamin C 0.2mg 0%
Iron 53.2mg 295%
Calcium 3020.1mg 302%
Amount Per 100 g
Calories 291.99 Kcal (1223 kJ)
Calories from fat 53.01 Kcal
% Daily Value*
Total Fat 5.89g 197%
Cholesterol 7.99mg 58%
Sodium 697.22mg 631%
Potassium 149.96mg 69%
Total Carbs 56.63g 410%
Sugars 28.76g 2498%
Dietary Fiber 3.1g 269%
Protein 4.44g 193%
Iron 2.4mg 295%
Calcium 139.1mg 302%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 136.6
    Points
  • 170
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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