Directions:
- Heat oven to 350 °, grease and flour 13x9 baking pan.
- Beat eggs, sugar and oil until light and fluffy.
- Sift together flour, baking powder, baking soda and cinnamon.
- Add to egg mixture and mix well.
- Add vanilla, beets and walnuts.
- Beat for 1 minute on medium speed.
- Pour into pan, bake for 45 minutes, or until a pick comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 495.46 Kcal (2074 kJ) | ||
| Calories from fat | 278.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.91g | 48% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 762.12mg | 32% | |
| Potassium | 320.65mg | 7% | |
| Total Carbs | 50.09g | 17% | |
| Sugars | 22.18g | 89% | |
| Dietary Fiber | 4.64g | 19% | |
| Protein | 8.25g | 17% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 2.6mg | 14% | |
| Calcium | 132.3mg | 13% | |
| Amount Per 100 g | |||
| Calories | 356.42 Kcal (1492 kJ) | ||
| Calories from fat | 200.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.23g | 48% | |
|---|---|---|---|
| Cholesterol | 39.25mg | 18% | |
| Sodium | 548.25mg | 32% | |
| Potassium | 230.67mg | 7% | |
| Total Carbs | 36.03g | 17% | |
| Sugars | 15.96g | 89% | |
| Dietary Fiber | 3.34g | 19% | |
| Protein | 5.93g | 17% | |
| Vitamin C | 1.4mg | 3% | |
| Iron | 1.9mg | 14% | |
| Calcium | 95.2mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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