Dixie Beef Burgers With Chowchow Spread Recipe

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Dixie Beef Burgers With Chowchow Spread
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Ingredients:

Directions:

  1. Prepare onion rings according to package directions; keep warm on a wire rack in a jelly-roll pan at 200° up to 20 minutes.
  2. Stir together tomatoes, honey, cider vinegar, 1/4 cup onion, and 1/4 tsp. salt.
  3. Preheat grill to 350° to 400° (medium-high) heat. Gently combine beef, pepper, and remaining 1/4 cup onion and 1/2 tsp. salt in a large bowl until blended, using hands. Shape mixture into 4 (4-inch-wide, 3/4-inch-thick) patties.
  4. Grill, covered with grill lid, over 350° to 400° (medium-high) heat 5 to 6 minutes on each side or until beef is no longer pink in center. Grill ham slices 1 to 2 minutes on each side or until lightly crisp. Grill buns, cut sides down, 1 to 2 minutes or until lightly toasted.
  5. Layer each of 4 bun halves with lettuce, burger, Chowchow or Banana Pepper Spread, grilled ham slices, and an onion ring. Spoon tomato mixture into centers of each onion ring. Top with remaining bun halves. Serve with remaining onion rings.
  6. Note: For testing purposes only, we used Alexia Onion Rings with panko coating.
  7. Janice Elder, Charlotte, North Carolina
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1290.21 Kcal (5402 kJ)
Calories from fat 322.44 Kcal
% Daily Value*
Total Fat 35.83g 55%
Cholesterol 431.01mg 144%
Sodium 2723.99mg 113%
Potassium 5053.53mg 108%
Total Carbs 73.78g 25%
Sugars 32.61g 130%
Dietary Fiber 14.52g 58%
Protein 164.69g 329%
Vitamin C 56.4mg 94%
Iron 26.1mg 145%
Calcium 532.4mg 53%
Amount Per 100 g
Calories 54.74 Kcal (229 kJ)
Calories from fat 13.68 Kcal
% Daily Value*
Total Fat 1.52g 55%
Cholesterol 18.29mg 144%
Sodium 115.56mg 113%
Potassium 214.39mg 108%
Total Carbs 3.13g 25%
Sugars 1.38g 130%
Dietary Fiber 0.62g 58%
Protein 6.99g 329%
Vitamin C 2.4mg 94%
Iron 1.1mg 145%
Calcium 22.6mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28
    Points
  • 31
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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