Dill-Lemon Chicken Recipe

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Dill-Lemon Chicken
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Ingredients:

Directions:

  1. Combine sour cream and all seasonings in a small bowl and whisk until smooth.
  2. Spoon about 1/4 of the sour cream mixture over the bottom of your slow cooker.
  3. Arrange chicken in a single layer over top and pour remaining sauce over chicken and spread until even.
  4. Cover and cook on low for 3-4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 144.62 Kcal (605 kJ)
Calories from fat 31.92 Kcal
% Daily Value*
Total Fat 3.55g 5%
Cholesterol 72.5mg 24%
Sodium 428.87mg 18%
Potassium 370.36mg 8%
Total Carbs 4.61g 2%
Dietary Fiber 0g 0%
Protein 24.59g 49%
Vitamin C 0.1mg 0%
Calcium 40.8mg 4%
Amount Per 100 g
Calories 97.68 Kcal (409 kJ)
Calories from fat 21.56 Kcal
% Daily Value*
Total Fat 2.4g 5%
Cholesterol 48.97mg 24%
Sodium 289.67mg 18%
Potassium 250.16mg 8%
Total Carbs 3.11g 2%
Dietary Fiber 0g 0%
Protein 16.61g 49%
Calcium 27.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

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