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Dijon Roasted Garlic Ham and Artichoke Pasta Salad Recipe

Dijon Roasted Garlic Ham and Artichoke Pasta Salad Recipe

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Dijon Roasted Garlic Ham and Artichoke Pasta Salad

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Ingredients:

Serving

2 heads garlic
olive oil
3 tbsp dijon mustard
2 cups of cubed cooked ham
1 (14 oz) can artichoke hearts, drained and chopped
1 cup italian salad dressing (to taste)
1 cup black olives (sliced )
2 cups cherry tomatoes
1 (8 oz) box cooked pasta ( farfalie, spiral cut)
salt & pepper

Directions:

1. Unpeel garlic and place in tinfoil and drizzle with olive oil. Place in 400 degree oven for 20-23 minutes (anything over 25mins will burn it).
2. Boil up your pasta, while pasta is cooking mix up your sauce. when your pasta is done, drain and set aside.
3. Mix the italian dressing and dijon mustard together, you can dip a cube of your ham into it to get and idea of the taste, and go from there.
4. smash up your roasted garlic and mix it n to your sauce,
5 Add, pasta, ham, artichokes, olives, tomatoes and sauce together and mix well.
6. Add salt and pepper to taste and throw it in the fridge. Serve chilled.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1266.6 Kcal (5303 kJ)
Calories from fat	573.91 Kcal
		% Daily Value*
Total Fat	63.77g	98%
Cholesterol	127.91mg	43%
Sodium	8565.69mg	357%
Potassium	1975.59mg	42%
Total Carbs	80.7g	27%
Sugars	24.1g	96%
Dietary Fiber	12.97g	52%
Protein	94.96g	190%
Vitamin C	52mg	87%
Iron	3.7mg	21%
Calcium	255.7mg	26%

Amount Per 100 g
Calories	93.43 Kcal (391 kJ)
Calories from fat	42.33 Kcal
		% Daily Value*
Total Fat	4.7g	98%
Cholesterol	9.44mg	43%
Sodium	631.84mg	357%
Potassium	145.73mg	42%
Total Carbs	5.95g	27%
Sugars	1.78g	96%
Dietary Fiber	0.96g	52%
Protein	7g	190%
Vitamin C	3.8mg	87%
Iron	0.3mg	21%
Calcium	18.9mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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