Cook bacon, sausage and ground beef in large pot on high heat, stirring until brown. Drain.
Add yellow pepper, red onion, jalapeno and garlic. Cook until onion is translucent.
Add V8, bouillion, salt, brown sugar, chili powder, tabasco sauce and worcestershire sauce. Stir and boil for 5 minutes.
Reduce heat to simmer, add both beans and tomatoes.
Add potatoes, push under surface. Simmer 2-5 hours, stirring intermittently.
Serve with shredded cheese and sour cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	809.77 Kcal (3390 kJ)
Calories from fat	425.16 Kcal
		% Daily Value*
Total Fat	47.24g	73%
Cholesterol	136.81mg	46%
Sodium	2443.83mg	102%
Potassium	1804.81mg	38%
Total Carbs	55.12g	18%
Sugars	10.94g	44%
Dietary Fiber	7.49g	30%
Protein	43.35g	87%
Vitamin C	132.3mg	221%
Iron	12mg	67%
Calcium	86.1mg	9%

Amount Per 100 g
Calories	118.24 Kcal (495 kJ)
Calories from fat	62.08 Kcal
		% Daily Value*
Total Fat	6.9g	73%
Cholesterol	19.98mg	46%
Sodium	356.83mg	102%
Potassium	263.53mg	38%
Total Carbs	8.05g	18%
Sugars	1.6g	44%
Dietary Fiber	1.09g	30%
Protein	6.33g	87%
Vitamin C	19.3mg	221%
Iron	1.8mg	67%
Calcium	12.6mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

19.3

Points
21

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium

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