Deep Fry Bacon Wrap Recipe

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Deep Fry Bacon Wrap
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  1. Method to prepare the wrap:
  2. Wrap the asparagus and carrot stick with bacon and hold them in place wth a tooth pick. Heat the oil in deep pan and when the oil is bubbling, put in the wraps and deep fried till bacon is cooked. Remove them and place them on paper kitchen towels to have all the oil absorbed. Don't forget to remove the toothpicks. Please do it gently not to break the bacon.
  3. Method to prepare the sauce:
  4. Sautee the garlic in olive oil till fragrant. Add Whipping cream, thyme and white wine. Let it simmer for 2 mins and remove from heat into a sauce boat or a sauce bowl.
  5. Note: There are various ways to serve this anti pasto and I have a few pictures to show the different presentations. You can select one presentation or create your own. Let your creative juice flow!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 920.33 Kcal (3853 kJ)
Calories from fat 894.11 Kcal
% Daily Value*
Total Fat 99.35g 153%
Cholesterol 68.57mg 23%
Sodium 150.34mg 6%
Potassium 266.14mg 6%
Total Carbs 6.05g 2%
Sugars 2.03g 8%
Dietary Fiber 1.6g 6%
Protein 4.83g 10%
Vitamin C 5.2mg 9%
Vitamin A 0.1mg 3%
Iron 1.3mg 7%
Calcium 57.4mg 6%
Amount Per 100 g
Calories 376.71 Kcal (1577 kJ)
Calories from fat 365.97 Kcal
% Daily Value*
Total Fat 40.66g 153%
Cholesterol 28.07mg 23%
Sodium 61.53mg 6%
Potassium 108.93mg 6%
Total Carbs 2.48g 2%
Sugars 0.83g 8%
Dietary Fiber 0.66g 6%
Protein 1.98g 10%
Vitamin C 2.1mg 9%
Iron 0.5mg 7%
Calcium 23.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.4
  • 27

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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