Deep Fried Brie Recipe

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Deep Fried Brie
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Ingredients:

Directions:

  1. In a small bowl, whisk the egg with some salt and pepper using a fork. Place the bread crumbs in a separate bowl. Dip the cubes of Brie into the egg, then roll in breadcrumbs until evenly coated and well covered. Place the cheese cubes on a tray, and refrigerate for about 20 minutes, to firm up.
  2. Heat oil in deep-fryer or heavy saucepan to 375 degrees F (190 degrees C). Fry the cheese cubes for 3 to 5 minutes, until deep golden brown. Remove with a slotted spoon, and drain on paper towels. Serve warm with cranberry sauce for dipping. You can also make these before your guests arrive, and keep them in a warm oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 821.32 Kcal (3439 kJ)
Calories from fat 752.67 Kcal
% Daily Value*
Total Fat 83.63g 129%
Cholesterol 24mg 8%
Sodium 89.55mg 4%
Potassium 35.21mg 1%
Total Carbs 18.42g 6%
Sugars 13.56g 54%
Dietary Fiber 0.68g 3%
Protein 2.34g 5%
Vitamin C 0.7mg 1%
Iron 0.5mg 3%
Calcium 23.3mg 2%
Amount Per 100 g
Calories 621.42 Kcal (2602 kJ)
Calories from fat 569.47 Kcal
% Daily Value*
Total Fat 63.27g 129%
Cholesterol 18.16mg 8%
Sodium 67.76mg 4%
Potassium 26.64mg 1%
Total Carbs 13.94g 6%
Sugars 10.26g 54%
Dietary Fiber 0.52g 3%
Protein 1.77g 5%
Vitamin C 0.5mg 1%
Iron 0.4mg 3%
Calcium 17.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.3
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Total Fat

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