Decorative Baked Potatoes with Sage & Red Pepper Recipe

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Decorative Baked Potatoes with Sage & Red Pepper
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Ingredients:

Directions:

  1. Put red pepper strip in one slit of the potatoes then a sage leaf in the next.
  2. Mix the;olive oil, garlic, Salt& pepper.
  3. Brush the potatoes well with Oil mix.
  4. Wrap tightly in foil.
  5. BBQ or bake in the oven 375F degrees for approximately 1 hour or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.4 Kcal (441 kJ)
Calories from fat 94.7 Kcal
% Daily Value*
Total Fat 10.52g 16%
Sodium 1.57mg 0%
Potassium 71.8mg 2%
Total Carbs 2.53g 1%
Sugars 1.21g 5%
Dietary Fiber 0.64g 3%
Protein 0.43g 1%
Vitamin C 38.8mg 65%
Calcium 6.2mg 1%
Amount Per 100 g
Calories 247.99 Kcal (1038 kJ)
Calories from fat 222.83 Kcal
% Daily Value*
Total Fat 24.76g 16%
Sodium 3.7mg 0%
Potassium 168.93mg 2%
Total Carbs 5.95g 1%
Sugars 2.85g 5%
Dietary Fiber 1.51g 3%
Protein 1.02g 1%
Vitamin C 91.2mg 65%
Iron 0.1mg 0%
Calcium 14.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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