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Darla's Layered Enchilada Casserole Recipe

Darla's Layered Enchilada Casserole Recipe

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Ingredients:

Serving

2 lbs hamburger meat, browned
1 cup yellow onion, chopped
1 (16 oz) can cream of mushroom soup
1 (16 oz) can cream of chicken soup
1 (12 oz) can green chilies
1 tsp minced garlic clove
1 (10 oz) can green enchilada sauce
1 1/2 lbs velveeta cheese
16 corn tortillas
1 cup monterey jack and cheddar cheese blend
1 cup pinto beans (optional)
1 cup diced tomato (optional)

Directions:

Brown the hamburger and onion.
Add green chilies, garlic, Velveeta Cheese, the soups, and enchilada sauce.
Stir until it looks creamy.
Tear the tortillas into strips.
Layer the bottom of a 9 x 13 pan with a single layer of tortillas. Spread a half-inch layer of sauce over the tortillas. Add another layer of tortillas. Cover again, and repeat until a layer of sauce covers the last layer of tortillas.
Top the final layer with the shredded cheese.
Cook at 400-degrees for 20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	840.57 Kcal (3519 kJ)
Calories from fat	426.57 Kcal
		% Daily Value*
Total Fat	47.4g	73%
Cholesterol	112.22mg	37%
Sodium	1844.61mg	77%
Potassium	501.97mg	11%
Total Carbs	62.06g	21%
Sugars	12.93g	52%
Dietary Fiber	6.34g	25%
Protein	40.6g	81%
Vitamin C	11.8mg	20%
Vitamin A	0.3mg	10%
Iron	0.9mg	5%
Calcium	619.5mg	62%

Amount Per 100 g
Calories	240.45 Kcal (1007 kJ)
Calories from fat	122.02 Kcal
		% Daily Value*
Total Fat	13.56g	73%
Cholesterol	32.1mg	37%
Sodium	527.66mg	77%
Potassium	143.59mg	11%
Total Carbs	17.75g	21%
Sugars	3.7g	52%
Dietary Fiber	1.81g	25%
Protein	11.61g	81%
Vitamin C	3.4mg	20%
Vitamin A	0.1mg	10%
Iron	0.2mg	5%
Calcium	177.2mg	62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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