Curried Surimi Salad in Pita Recipe

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Curried Surimi Salad in Pita
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Ingredients:

Directions:

  1. Mix first 5 ingredients in a medium bowl.
  2. Stir sour cream and curry together and add to above mixture.
  3. Cut pita bread in half.
  4. Open and fill with surimi mixture.
  5. Sprinkle with peanuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 377.37 Kcal (1580 kJ)
Calories from fat 59.7 Kcal
% Daily Value*
Total Fat 6.63g 10%
Cholesterol 30.55mg 10%
Sodium 459.19mg 19%
Potassium 421.17mg 9%
Total Carbs 60.33g 20%
Sugars 7.67g 31%
Dietary Fiber 4.18g 17%
Protein 20.54g 41%
Vitamin C 5.1mg 9%
Iron 2.9mg 16%
Calcium 102mg 10%
Amount Per 100 g
Calories 154.81 Kcal (648 kJ)
Calories from fat 24.49 Kcal
% Daily Value*
Total Fat 2.72g 10%
Cholesterol 12.53mg 10%
Sodium 188.37mg 19%
Potassium 172.78mg 9%
Total Carbs 24.75g 20%
Sugars 3.15g 31%
Dietary Fiber 1.71g 17%
Protein 8.43g 41%
Vitamin C 2.1mg 9%
Iron 1.2mg 16%
Calcium 41.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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