Directions:
- Place sweet potatoes in an ungreased 15-in. x 10-in. x 1-in. baking pan; drizzle with oil and sprinkle with salt and pepper. Toss to coat.
- Bake at 400° for 25-30 minutes or until tender, stirring occasionally. Cool to room temperature.
- In a large bowl, combine the turkey, apples, walnuts, onions, raisins, parsley and sweet potatoes.
- In a small bowl, whisk the dressing ingredients. Pour over turkey mixture; toss to coat. Serve immediately. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 486.63 Kcal (2037 kJ) | ||
| Calories from fat | 259.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.86g | 44% | |
|---|---|---|---|
| Cholesterol | 33.12mg | 11% | |
| Sodium | 540.62mg | 23% | |
| Potassium | 699.05mg | 15% | |
| Total Carbs | 36.16g | 12% | |
| Sugars | 13.5g | 54% | |
| Dietary Fiber | 5.35g | 21% | |
| Protein | 23.93g | 48% | |
| Vitamin C | 16.3mg | 27% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 2.7mg | 15% | |
| Calcium | 60.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 183.95 Kcal (770 kJ) | ||
| Calories from fat | 98.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.91g | 44% | |
|---|---|---|---|
| Cholesterol | 12.52mg | 11% | |
| Sodium | 204.35mg | 23% | |
| Potassium | 264.24mg | 15% | |
| Total Carbs | 13.67g | 12% | |
| Sugars | 5.1g | 54% | |
| Dietary Fiber | 2.02g | 21% | |
| Protein | 9.05g | 48% | |
| Vitamin C | 6.2mg | 27% | |
| Vitamin A | 0.2mg | 14% | |
| Iron | 1mg | 15% | |
| Calcium | 23mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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