Directions:
- Combine all salad ingredients in bowl and chill 30-45 minutes prior to serving.
- Whisk together all dressing ingredients and chill until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1022.1 Kcal (4279 kJ) | ||
| Calories from fat | 886.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 98.55g | 152% | |
|---|---|---|---|
| Sodium | 184.03mg | 8% | |
| Potassium | 302.37mg | 6% | |
| Total Carbs | 34.2g | 11% | |
| Sugars | 29.57g | 118% | |
| Dietary Fiber | 2.17g | 9% | |
| Protein | 2.37g | 5% | |
| Vitamin C | 6.9mg | 12% | |
| Iron | 0.5mg | 3% | |
| Calcium | 50.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 258.52 Kcal (1082 kJ) | ||
| Calories from fat | 224.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.93g | 152% | |
|---|---|---|---|
| Sodium | 46.55mg | 8% | |
| Potassium | 76.48mg | 6% | |
| Total Carbs | 8.65g | 11% | |
| Sugars | 7.48g | 118% | |
| Dietary Fiber | 0.55g | 9% | |
| Protein | 0.6g | 5% | |
| Vitamin C | 1.8mg | 12% | |
| Iron | 0.1mg | 3% | |
| Calcium | 12.8mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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