Cucumber and Cheddar Cheese Sandwiches Recipe

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Cucumber and Cheddar Cheese Sandwiches
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Ingredients:

Directions:

  1. Peel cucumber skin and cut thin round slices.
  2. Spread butter or mayonnaise on two slices of baked bread.
  3. Cut Cheddar cheese into thin slices and place on of the slices until thoroughly covered.
  4. Then place the thin slices of cucumbers on top of the cheese and add salt and pepper on top of the cucumbers only.
  5. Place the second (buttered or mayonnaised) slice on top of the cucumbers and cut in half.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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