Cuban Style Black Beans Recipe

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Cuban Style Black Beans
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Ingredients:

Directions:

  1. Saute green pepper and garlic in 2 T. olive oil. Then add beans, oregano, and vinegar. Cover and simmer for 10 min over low heat. Serve over rice. Serves 6.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 75.92 Kcal (318 kJ)
Calories from fat 6.92 Kcal
% Daily Value*
Total Fat 0.77g 1%
Sodium 734.31mg 31%
Potassium 237.57mg 5%
Total Carbs 12.97g 4%
Sugars 2.02g 8%
Dietary Fiber 5.84g 23%
Protein 4.1g 8%
Vitamin C 20.2mg 34%
Iron 1.6mg 9%
Calcium 32.2mg 3%
Amount Per 100 g
Calories 73 Kcal (306 kJ)
Calories from fat 6.66 Kcal
% Daily Value*
Total Fat 0.74g 1%
Sodium 706.06mg 31%
Potassium 228.43mg 5%
Total Carbs 12.47g 4%
Sugars 1.94g 8%
Dietary Fiber 5.62g 23%
Protein 3.94g 8%
Vitamin C 19.4mg 34%
Iron 1.5mg 9%
Calcium 31mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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