Crockery Pot Easy Swiss Steak Recipe

Posted by
Rate It!
Crockery Pot Easy Swiss Steak
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 -3 lbs round steaks
  • 2 (3 oz) packages onion soup mix
  • 2 (10 oz) cans cream of mushroom soup , sop
  • 1 cup water

Directions:

  1. Trim fat and cut steak into 5 or 6 serving size pieces. Place in crockery pot. Add dry onion soup mix, water and mushroom soup. Cover and cook 6-8 hours.
  2. NOTE: This makes a lot of gravy. If you want less gravy, use 1 package onion soup mix, 1 can of mushroom soup and 1/4 cup of water.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 139.48 Kcal (584 kJ)
Calories from fat 28.33 Kcal
% Daily Value*
Total Fat 3.15g 5%
Cholesterol 49.04mg 16%
Sodium 874.06mg 36%
Potassium 379.13mg 8%
Total Carbs 6.8g 2%
Sugars 0.47g 2%
Dietary Fiber 0.76g 3%
Protein 21.26g 43%
Vitamin C 0.3mg 0%
Iron 1.9mg 10%
Calcium 26.6mg 3%
Amount Per 100 g
Calories 94.52 Kcal (396 kJ)
Calories from fat 19.2 Kcal
% Daily Value*
Total Fat 2.13g 5%
Cholesterol 33.23mg 16%
Sodium 592.32mg 36%
Potassium 256.92mg 8%
Total Carbs 4.61g 2%
Sugars 0.32g 2%
Dietary Fiber 0.51g 3%
Protein 14.41g 43%
Vitamin C 0.2mg 0%
Iron 1.3mg 10%
Calcium 18mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top