Crock Pot Creamy Tortellini Soup Recipe

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Ingredients:

Serving

1 (2 oz) package white sauce mix
4 cups water
1 (14 oz) can vegetable broth
1 1/2 cups sliced fresh mushrooms
1/2 cup chopped onion
3 garlic cloves, minced
1/2 tsp dried basil
1/4 tsp salt
1/4 tsp dried oregano
1/8 tsp cayenne pepper
1 (8 oz) package dried cheese tortellini
1 (12 oz) can evaporated milk
6 cups fresh baby spinach leaves

Directions:

Place dry white sauce mix in a slow cooker. Gradually add the water to the mix, stirring until smooth. Stir in broth, mushrooms, onion, garlic, basil, salt, oregano and cayenne pepper.
Cover and cook on low for 5-6 hours or high for 2-3 hours.
Stir in dried tortellini. Cover and cook on low for 1 more hour or high for 45 minutes.
Stir in evaporated milk and fresh spinach. If desired, sprinkle individual servings with black pepper and parmesan cheese.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	71.41 Kcal (299 kJ)
Calories from fat	15.66 Kcal
		% Daily Value*
Total Fat	1.74g	3%
Cholesterol	5.67mg	2%
Sodium	284.26mg	12%
Potassium	427.56mg	9%
Total Carbs	10.56g	4%
Sugars	1.92g	8%
Dietary Fiber	1.9g	8%
Protein	4.42g	9%
Vitamin C	15.6mg	26%
Iron	2mg	11%
Calcium	120mg	12%

Amount Per 100 g
Calories	19.87 Kcal (83 kJ)
Calories from fat	4.36 Kcal
		% Daily Value*
Total Fat	0.48g	3%
Cholesterol	1.58mg	2%
Sodium	79.09mg	12%
Potassium	118.95mg	9%
Total Carbs	2.94g	4%
Sugars	0.54g	8%
Dietary Fiber	0.53g	8%
Protein	1.23g	9%
Vitamin C	4.3mg	26%
Iron	0.5mg	11%
Calcium	33.4mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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