Crescent Antipasto Bites Recipe

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Crescent Antipasto Bites
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Ingredients:

Directions:

  1. Heat oven to 400°F Sprinkle flour evenly over cookie sheet. Unroll dough; place on floured cookie sheet. Starting at center, press into 14x10-inch rectangle.
  2. Sprinkle roasted peppers, artichokes and olives evenly over dough. Top with salami, provolone cheese and feta cheese. Sprinkle with Italian seasoning.
  3. Bake at 400°F for 15 to 20 minutes or until provolone cheese is melted and edge of crust is golden brown. Cut into squares. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.1 Kcal (524 kJ)
Calories from fat 90.57 Kcal
% Daily Value*
Total Fat 10.06g 15%
Cholesterol 26.08mg 9%
Sodium 474.1mg 20%
Potassium 31.73mg 1%
Total Carbs 2.56g 1%
Sugars 1.12g 4%
Dietary Fiber 0.5g 2%
Protein 6.35g 13%
Vitamin C 3.2mg 5%
Iron 1.4mg 8%
Calcium 133.6mg 13%
Amount Per 100 g
Calories 264.39 Kcal (1107 kJ)
Calories from fat 191.41 Kcal
% Daily Value*
Total Fat 21.27g 15%
Cholesterol 55.11mg 9%
Sodium 1001.97mg 20%
Potassium 67.05mg 1%
Total Carbs 5.4g 1%
Sugars 2.37g 4%
Dietary Fiber 1.05g 2%
Protein 13.41g 13%
Vitamin C 6.8mg 5%
Iron 3mg 8%
Calcium 282.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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