Directions:
- Place sliced potatoes and onion on heavy-duty foil.
- Dot with margarine.
- Sprinkle with other ingredients.
- Seal foil around potatoes.
- Grill packet over medium-hot fire about 35 minutes, until potatoes are tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 165.55 Kcal (693 kJ) | ||
| Calories from fat | 78.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.7g | 13% | |
|---|---|---|---|
| Cholesterol | 0.07mg | 0% | |
| Sodium | 174mg | 7% | |
| Potassium | 346.64mg | 7% | |
| Total Carbs | 20.6g | 7% | |
| Sugars | 4.39g | 18% | |
| Dietary Fiber | 3.13g | 13% | |
| Protein | 2.14g | 4% | |
| Vitamin C | 2.7mg | 4% | |
| Vitamin A | 1.1mg | 36% | |
| Iron | 1mg | 5% | |
| Calcium | 34.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 119.78 Kcal (501 kJ) | ||
| Calories from fat | 56.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.29g | 13% | |
|---|---|---|---|
| Cholesterol | 0.05mg | 0% | |
| Sodium | 125.91mg | 7% | |
| Potassium | 250.82mg | 7% | |
| Total Carbs | 14.9g | 7% | |
| Sugars | 3.17g | 18% | |
| Dietary Fiber | 2.26g | 13% | |
| Protein | 1.54g | 4% | |
| Vitamin C | 1.9mg | 4% | |
| Vitamin A | 0.8mg | 36% | |
| Iron | 0.7mg | 5% | |
| Calcium | 25.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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