Creamy Farfalle with Cremini, Asparagus, and Walnuts (Giada De Laurentiis) Recipe

Posted by
Rate It!
Creamy Farfalle with Cremini, Asparagus, and Walnuts (Giada De Laurentiis)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Bring a large pot of salted water to a boil. Add the farfalle and cook until al dente, stirring occasionally, about 12 minutes. Drain, reserving 1 cup of pasta water.
  2. Meanwhile, melt the butter in a heavy large skillet over medium heat. Add the mushrooms and saute until tender and most of the juices have evaporated, about 5 minutes. Add the asparagus and saute until the asparagus is crisp-tender, about 5 minutes. Add the farfalle. Stir in the mascarpone and nutmeg and toss until the cheese coats the pasta, adding the reserved cooking liquid 1/4 cup at a time to moisten. Stir in 1/2 cup of walnuts. Season the pasta, to taste, with salt and pepper. Mound the pasta in a large bowl. Sprinkle with the Parmesan and remaining 1/4 cup of walnuts. Serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 442.05 Kcal (1851 kJ)
Calories from fat 308.99 Kcal
% Daily Value*
Total Fat 34.33g 53%
Cholesterol 69.8mg 23%
Sodium 94.09mg 4%
Potassium 578.56mg 12%
Total Carbs 22.98g 8%
Sugars 1.72g 7%
Dietary Fiber 2.61g 10%
Protein 14.97g 30%
Vitamin C 4.8mg 8%
Vitamin A 0.1mg 2%
Iron 173.6mg 964%
Calcium 171.5mg 17%
Amount Per 100 g
Calories 150.81 Kcal (631 kJ)
Calories from fat 105.42 Kcal
% Daily Value*
Total Fat 11.71g 53%
Cholesterol 23.81mg 23%
Sodium 32.1mg 4%
Potassium 197.38mg 12%
Total Carbs 7.84g 8%
Sugars 0.59g 7%
Dietary Fiber 0.89g 10%
Protein 5.11g 30%
Vitamin C 1.7mg 8%
Iron 59.2mg 964%
Calcium 58.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top