Creamy Cheese Sauce for Pasta Recipe

Posted by
Rate It!
Creamy Cheese Sauce for Pasta
Add your photo!



  1. Heat the oil over medium-high heat in a large skillet. Add the garlic, crushed red pepper, sun-dried tomatoes, and pasta water.
  2. Add the Parmesan, ricotta, goat cheese, and prosciutto to a large bowl. Add in the garlic-tomato mixture. Add the parsley, and season with salt and pepper. Toss with cooked pasta.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 248.01 Kcal (1038 kJ)
Calories from fat 147.5 Kcal
% Daily Value*
Total Fat 16.39g 25%
Cholesterol 45.63mg 15%
Sodium 457.52mg 19%
Potassium 411.04mg 9%
Total Carbs 10.74g 4%
Sugars 4.52g 18%
Dietary Fiber 1.52g 6%
Protein 15.71g 31%
Vitamin C 6.9mg 12%
Iron 1.2mg 7%
Calcium 311.9mg 31%
Amount Per 100 g
Calories 236 Kcal (988 kJ)
Calories from fat 140.36 Kcal
% Daily Value*
Total Fat 15.6g 25%
Cholesterol 43.42mg 15%
Sodium 435.37mg 19%
Potassium 391.14mg 9%
Total Carbs 10.22g 4%
Sugars 4.3g 18%
Dietary Fiber 1.45g 6%
Protein 14.95g 31%
Vitamin C 6.6mg 12%
Iron 1.1mg 7%
Calcium 296.8mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6
  • 7

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top