Creamy Caramel-Peach Parfaits Recipe

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Creamy Caramel-Peach Parfaits
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Ingredients:

Directions:

  1. Fold caramel topping into whipped topping in small bowl.
  2. Layer broken cookies, topping mixture and peaches in 6 parfait or other tall glasses. Sprinkle with cookie crumbs.
  3. Serve immediately, or refrigerate until serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.12 Kcal (993 kJ)
Calories from fat 50.47 Kcal
% Daily Value*
Total Fat 5.61g 9%
Cholesterol 2.77mg 1%
Sodium 183.58mg 8%
Potassium 156.35mg 3%
Total Carbs 45.67g 15%
Sugars 30.59g 122%
Dietary Fiber 0.26g 1%
Protein 3.18g 6%
Vitamin C 0.1mg 0%
Iron 1.1mg 6%
Calcium 68.8mg 7%
Amount Per 100 g
Calories 362.19 Kcal (1516 kJ)
Calories from fat 77.09 Kcal
% Daily Value*
Total Fat 8.57g 9%
Cholesterol 4.24mg 1%
Sodium 280.42mg 8%
Potassium 238.81mg 3%
Total Carbs 69.75g 15%
Sugars 46.73g 122%
Dietary Fiber 0.39g 1%
Protein 4.85g 6%
Vitamin C 0.1mg 0%
Iron 1.7mg 6%
Calcium 105.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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