Creamy Blue Cheese French-Style Dressing Recipe

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Creamy Blue Cheese French-Style Dressing
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Ingredients:

Directions:

  1. Place all ingredients except the blue cheese, salt and pepper in the food processor; process until well blended and smooth.
  2. Mix in the blue cheese, then season with black pepper and salt to taste.
  3. Place in a glass jar and cover tightly.
  4. Chill for a minimum of 6 hours before using.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 298.19 Kcal (1248 kJ)
Calories from fat 224.67 Kcal
% Daily Value*
Total Fat 24.96g 38%
Cholesterol 3.08mg 1%
Sodium 143.02mg 6%
Potassium 38.08mg 1%
Total Carbs 18.98g 6%
Sugars 11g 44%
Dietary Fiber 0.69g 3%
Protein 1.5g 3%
Vitamin C 7.5mg 13%
Iron 0.2mg 1%
Calcium 24.1mg 2%
Amount Per 100 g
Calories 476.79 Kcal (1996 kJ)
Calories from fat 359.23 Kcal
% Daily Value*
Total Fat 39.91g 38%
Cholesterol 4.92mg 1%
Sodium 228.68mg 6%
Potassium 60.89mg 1%
Total Carbs 30.35g 6%
Sugars 17.59g 44%
Dietary Fiber 1.1g 3%
Protein 2.4g 3%
Vitamin C 12.1mg 13%
Iron 0.4mg 1%
Calcium 38.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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