Kid-Friendly Chop Chop Salad With Creamy Blue Cheese or Butterm Recipe

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Kid-Friendly Chop Chop Salad With Creamy Blue Cheese  or Butterm
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Ingredients:

Directions:

  1. Chop the lettuce heart into 1 to 2-inch pieces.
  2. Combine it with the bacon, other vegetables and nuts in a large bowl and toss the mixture well.
  3. Keep the salad chilled until serving time.
  4. Toss it again with enough dressing to coat the vegetables and season it with salt and pepper.
  5. Creamy Blue Cheese Dressing: blend all the ingredients in a food processor until they are well combined, but the mixture is still a little chunky. Transfer the dressing to an airtight container and refrigerate until serving time. Makes 1 1/3 cups.
  6. Old-Fashioned Buttermilk Ranch Dressing: whisk together all the ingredients in a mixing bowl. Transfer the dressing to an airtight container and refrigerate it until serving, makes 1 1/4 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 547.51 Kcal (2292 kJ)
Calories from fat 465.04 Kcal
% Daily Value*
Total Fat 51.67g 79%
Cholesterol 52.12mg 17%
Sodium 943.73mg 39%
Potassium 320.88mg 7%
Total Carbs 10.02g 3%
Sugars 5.45g 22%
Dietary Fiber 1.91g 8%
Protein 11.76g 24%
Vitamin C 24.1mg 40%
Vitamin A 0.7mg 24%
Iron 8.9mg 49%
Calcium 156.3mg 16%
Amount Per 100 g
Calories 245.59 Kcal (1028 kJ)
Calories from fat 208.6 Kcal
% Daily Value*
Total Fat 23.18g 79%
Cholesterol 23.38mg 17%
Sodium 423.32mg 39%
Potassium 143.93mg 7%
Total Carbs 4.5g 3%
Sugars 2.45g 22%
Dietary Fiber 0.86g 8%
Protein 5.28g 24%
Vitamin C 10.8mg 40%
Vitamin A 0.3mg 24%
Iron 4mg 49%
Calcium 70.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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