Cream Cheese Frosting - Jenny Toopes Recipe

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Cream Cheese Frosting - Jenny Toopes
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Ingredients
5
Count
Nutrition
1277
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Mix together cream cheese and butter until smooth. Add cinnamon, sugar and vanilla. Beat until smooth. Spread evenly over pumpkin bars or cake/bars of your liking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1276.56 Kcal (5345 kJ)
Calories from fat 684.1 Kcal
% Daily Value*
Total Fat 76.01g 117%
Cholesterol 82.25mg 27%
Sodium 1281.95mg 53%
Potassium 2522.95mg 54%
Total Carbs 139.3g 46%
Sugars 88.67g 355%
Dietary Fiber 0.23g 1%
Protein 12.87g 26%
Vitamin A 0.2mg 6%
Calcium 120.9mg 12%
Amount Per 100 g
Calories 478.98 Kcal (2005 kJ)
Calories from fat 256.68 Kcal
% Daily Value*
Total Fat 28.52g 117%
Cholesterol 30.86mg 27%
Sodium 481.01mg 53%
Potassium 946.64mg 54%
Total Carbs 52.27g 46%
Sugars 33.27g 355%
Dietary Fiber 0.09g 1%
Protein 4.83g 26%
Vitamin A 0.1mg 6%
Calcium 45.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.8
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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