Cream Cheese Frosting - Jenny Toopes |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Tastes great on top of Pumpkin Bars recipe! Ingredients:
8 ounces cream cheese |
1/2 cup butter (softened) |
2 cups powdered sugar |
1 teaspoon cinnamon |
2 teaspoons vanilla |
Directions:
1. Mix together cream cheese and butter until smooth. Add cinnamon, sugar and vanilla. Beat until smooth. Spread evenly over pumpkin bars or cake/bars of your liking.
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