Cream Cheese Frosting Recipe

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Cream Cheese Frosting
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Ingredients:

Directions:

  1. Cream the cream cheese and butter. Slowly add sugar about a cup at a time. Add vanilla
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6975.49 Kcal (29205 kJ)
Calories from fat 2211.79 Kcal
% Daily Value*
Total Fat 245.75g 378%
Cholesterol 741.91mg 247%
Sodium 1480.69mg 62%
Potassium 682.96mg 15%
Total Carbs 1201.69g 401%
Sugars 1173.49g 4694%
Protein 28.35g 57%
Vitamin A 1.1mg 38%
Calcium 472.1mg 47%
Amount Per 100 g
Calories 397.74 Kcal (1665 kJ)
Calories from fat 126.11 Kcal
% Daily Value*
Total Fat 14.01g 378%
Cholesterol 42.3mg 247%
Sodium 84.43mg 62%
Potassium 38.94mg 15%
Total Carbs 68.52g 401%
Sugars 66.91g 4694%
Protein 1.62g 57%
Vitamin A 0.1mg 38%
Calcium 26.9mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 160
    Points
  • 196
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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