Ricotta Cookies Recipe

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Ricotta Cookies
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Ingredients:

  • 2 cups sugar
  • 1/2 lb butter
  • 3 eggs
  • 2 tsp vanilla
  • 4 cups flour , sifted
  • 1/2 tsp salt
  • 2 tsp butter
  • 2 cups confectioners' sugar
  • 1/2 tsp vanilla

Directions:

  1. Cream well together sugar, butter or margarine, ricotta cheese, eggs and 2 teaspoons vanilla.
  2. Sift together flour, salt and baking soda. Add to creamed mixture, mix well.
  3. Drop by teaspoons on greased cookie sheet. Bake at 350 degrees until light brown on bottom (about 10 minutes). Cool.
  4. Frosting:.
  5. Mix cream cheese, butter, confectioner's sugar and vanilla and mix well.
  6. Ice cookies with frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2400.08 Kcal (10049 kJ)
Calories from fat 948.15 Kcal
% Daily Value*
Total Fat 105.35g 162%
Cholesterol 335.13mg 112%
Sodium 4177.67mg 174%
Potassium 511.36mg 11%
Total Carbs 332.35g 111%
Sugars 175.93g 704%
Dietary Fiber 16.56g 66%
Protein 37.2g 74%
Vitamin A 0.6mg 20%
Iron 10.1mg 56%
Calcium 724mg 72%
Amount Per 100 g
Calories 371.45 Kcal (1555 kJ)
Calories from fat 146.74 Kcal
% Daily Value*
Total Fat 16.3g 162%
Cholesterol 51.87mg 112%
Sodium 646.56mg 174%
Potassium 79.14mg 11%
Total Carbs 51.44g 111%
Sugars 27.23g 704%
Dietary Fiber 2.56g 66%
Protein 5.76g 74%
Vitamin A 0.1mg 20%
Iron 1.6mg 56%
Calcium 112.1mg 72%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 56
    Points
  • 65
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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