Cranberry-Brie Appetizer Bites Recipe

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Cranberry-Brie Appetizer Bites
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Spray 24 miniture muffin cups with non-stick cooking spray. Press 1 won-ton wrapper gently into each cup, allowing ends to extend above cups. Spray edges of won-ton wrappers with nonstick cooking spray. Bake for 12 to 14 minutes, or until the bottom of the cups begin to brown, then remove from oven.
  3. In a medium saucepan over medium heat, cook the cranberry sauce for 4 to 5 minutes, stirring occasionally, until hot. Remove from heat, and stir in the lemon juice and peel.
  4. Place 1 cube brie in each cup and cover the pan with a sheet of aluminum foil to prevent excessive browning. Return to the oven. Bake for 3 to 5 minutes longer, or until the cheese is soft. Remove from oven and top each with about 1 teaspoon of the cranberry mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 32.59 Kcal (136 kJ)
Calories from fat 23.81 Kcal
% Daily Value*
Total Fat 2.65g 4%
Cholesterol 9.45mg 3%
Sodium 59.45mg 2%
Potassium 14.65mg 0%
Total Carbs 0.24g 0%
Sugars 0.23g 1%
Dietary Fiber 0g 0%
Protein 1.99g 4%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 17.5mg 2%
Amount Per 100 g
Calories 190.62 Kcal (798 kJ)
Calories from fat 139.29 Kcal
% Daily Value*
Total Fat 15.48g 4%
Cholesterol 55.27mg 3%
Sodium 347.69mg 2%
Potassium 85.68mg 0%
Total Carbs 1.42g 0%
Sugars 1.34g 1%
Dietary Fiber 0.03g 0%
Protein 11.61g 4%
Vitamin C 1.2mg 0%
Iron 0.6mg 1%
Calcium 102.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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