Brie Appetizers Recipe

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Brie Appetizers
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Ingredients:

  • 3/4 cup finely chopped pecans
  • 1/4 cup kahlua
  • 3 tbsp brown sugar
  • 14 oz mini brie cheese

Directions:

  1. Spread pecans in a 9 pie plate.
  2. Microwave on high 4 to 6 minutes, stirring every 2 minutes until toasted.
  3. Add Kahlua and sugar; stir well.
  4. Remove rind from top of Brie and discard rind.
  5. Place Brie on microwave safe plate.
  6. Spoon pecan mixture over top of Brie.
  7. Microwave, uncovered, at high for 1 to 1 1/2 minutes or until soft, turning halfway through cooking.
  8. Serve with Melba rounds or crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 336.91 Kcal (1411 kJ)
Calories from fat 272.75 Kcal
% Daily Value*
Total Fat 30.31g 47%
Cholesterol 49.61mg 17%
Sodium 313.29mg 13%
Potassium 174.25mg 4%
Total Carbs 6.64g 2%
Sugars 4.38g 18%
Dietary Fiber 2g 8%
Protein 12.64g 25%
Vitamin C 0.2mg 0%
Iron 1.2mg 7%
Calcium 110.2mg 11%
Amount Per 100 g
Calories 406.95 Kcal (1704 kJ)
Calories from fat 329.45 Kcal
% Daily Value*
Total Fat 36.61g 47%
Cholesterol 59.93mg 17%
Sodium 378.42mg 13%
Potassium 210.47mg 4%
Total Carbs 8.02g 2%
Sugars 5.29g 18%
Dietary Fiber 2.41g 8%
Protein 15.26g 25%
Vitamin C 0.3mg 0%
Iron 1.4mg 7%
Calcium 133.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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