Fluffy Cranberry Mousse Recipe

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Fluffy Cranberry Mousse
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Ingredients:

Directions:

  1. In a large bowl, dissolve gelatin in boiling water. Drain pineapple, setting the pineapple aside and adding juice to gelatin. Stir in cranberry sauce, lemon juice, peel and nutmeg. Chill until mixture thickens. Fold in sour cream, pineapple and pecans. Pour into a glass serving bowl or an oiled 9-cup mold. Chill until set, at least 2 hours. Yield: 16-20 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 60.77 Kcal (254 kJ)
Calories from fat 52.97 Kcal
% Daily Value*
Total Fat 5.89g 9%
Cholesterol 1.24mg 0%
Sodium 8.69mg 0%
Potassium 44.45mg 1%
Total Carbs 1.87g 1%
Sugars 0.71g 3%
Dietary Fiber 0.71g 3%
Protein 1.01g 2%
Vitamin C 1.6mg 3%
Iron 0.2mg 1%
Calcium 12.6mg 1%
Amount Per 100 g
Calories 178.12 Kcal (746 kJ)
Calories from fat 155.26 Kcal
% Daily Value*
Total Fat 17.25g 9%
Cholesterol 3.64mg 0%
Sodium 25.48mg 0%
Potassium 130.27mg 1%
Total Carbs 5.49g 1%
Sugars 2.07g 3%
Dietary Fiber 2.08g 3%
Protein 2.97g 2%
Vitamin C 4.6mg 3%
Iron 0.7mg 1%
Calcium 36.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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