Cranberry Delight Recipe

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Cranberry Delight
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Ingredients:

Directions:

  1. Combine pineapple juice and water in a 2-qt. saucepan; heat to boiling. Remove from heat; add gelatin and stir until it dissolves. Stir in cranberry sauce, lemon juice, peel and nutmeg. Chill until mixture thickens slightly. Add sour cream; stir until thoroughly combined. Fold in pineapple and pecans. Pour into an 8-cup mold; chill until firm. Unmold onto a serving plate. Garnish with fresh strawberries if desired. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.03 Kcal (339 kJ)
Calories from fat 70.63 Kcal
% Daily Value*
Total Fat 7.85g 12%
Cholesterol 1.65mg 1%
Sodium 11.59mg 0%
Potassium 59.26mg 1%
Total Carbs 2.5g 1%
Sugars 0.94g 4%
Dietary Fiber 0.95g 4%
Protein 1.35g 3%
Vitamin C 2.1mg 3%
Iron 0.3mg 2%
Calcium 16.7mg 2%
Amount Per 100 g
Calories 178.12 Kcal (746 kJ)
Calories from fat 155.26 Kcal
% Daily Value*
Total Fat 17.25g 12%
Cholesterol 3.64mg 1%
Sodium 25.48mg 0%
Potassium 130.27mg 1%
Total Carbs 5.49g 1%
Sugars 2.07g 4%
Dietary Fiber 2.08g 4%
Protein 2.97g 3%
Vitamin C 4.6mg 3%
Iron 0.7mg 2%
Calcium 36.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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