Cranberry, Apple, and Walnut Relish Recipe

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Cranberry, Apple, and Walnut Relish
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Ingredients:

Directions:

  1. Combine sugar, juice, and cranberries in a large saucepan; bring to a boil over medium-high heat. Reduce heat; simmer 15 minutes or until cranberries pop and mixture thickens.
  2. Remove from heat; stir in apple and walnuts. Spoon into a bowl; cool. Cover and chill at least 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 376.5 Kcal (1576 kJ)
Calories from fat 111.18 Kcal
% Daily Value*
Total Fat 12.35g 19%
Sodium 5.03mg 0%
Potassium 332.99mg 7%
Total Carbs 66.47g 22%
Sugars 50.08g 200%
Dietary Fiber 9.4g 38%
Protein 5.03g 10%
Vitamin C 33.1mg 55%
Iron 0.6mg 3%
Calcium 34.4mg 3%
Amount Per 100 g
Calories 122.11 Kcal (511 kJ)
Calories from fat 36.06 Kcal
% Daily Value*
Total Fat 4.01g 19%
Sodium 1.63mg 0%
Potassium 108mg 7%
Total Carbs 21.56g 22%
Sugars 16.24g 200%
Dietary Fiber 3.05g 38%
Protein 1.63g 10%
Vitamin C 10.7mg 55%
Iron 0.2mg 3%
Calcium 11.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

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