Cottage Cheese German Style Recipe

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Cottage Cheese German Style
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Ingredients:

Directions:

  1. Put 1/4 of the cottage cheese into a wire strainer, & with a spoon press the cottage cheese through the strainer into a bowl, proceed until you have pressed all of the cottage cheese through the strainer.
  2. Add your herbs & spices.
  3. Let set covered in the refrigerator for an hour or two or until the caraway seeds have softened.
  4. Use as you like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6.13 Kcal (26 kJ)
Calories from fat 1.77 Kcal
% Daily Value*
Total Fat 0.2g 0%
Cholesterol 0.72mg 0%
Sodium 16.45mg 1%
Potassium 14.44mg 0%
Total Carbs 0.62g 0%
Sugars 0.11g 0%
Dietary Fiber 0.2g 1%
Protein 0.56g 1%
Vitamin C 0.1mg 0%
Iron 0.1mg 1%
Calcium 7.2mg 1%
Amount Per 100 g
Calories 136.01 Kcal (569 kJ)
Calories from fat 39.3 Kcal
% Daily Value*
Total Fat 4.37g 0%
Cholesterol 15.9mg 0%
Sodium 364.75mg 1%
Potassium 320.28mg 0%
Total Carbs 13.73g 0%
Sugars 2.43g 0%
Dietary Fiber 4.33g 1%
Protein 12.49g 1%
Vitamin C 2.8mg 0%
Iron 2.8mg 1%
Calcium 158.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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