Corn Salad Recipe

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Corn Salad
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Ingredients:

Directions:

  1. Mix corn and onion in large bowl; add dressing (may not need entire bottle). Refrdgerate to chill. Stir in Fritos when you are ready to serve (otherwise they will get soggy).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0.19 Kcal (1 kJ)
Calories from fat 0.14 Kcal
% Daily Value*
Total Fat 0.02g 0%
Cholesterol 0.01mg 0%
Sodium 0.33mg 0%
Potassium 0.18mg 0%
Total Carbs 0.01g 0%
Sugars 0g 0%
Dietary Fiber 0g 0%
Protein 0g 0%
Amount Per 100 g
Calories 135.14 Kcal (566 kJ)
Calories from fat 98.36 Kcal
% Daily Value*
Total Fat 10.93g 0%
Cholesterol 7.07mg 0%
Sodium 237.57mg 0%
Potassium 128mg 0%
Total Carbs 8.57g 0%
Sugars 3.57g 0%
Dietary Fiber 1.79g 0%
Protein 1g 0%
Vitamin C 6.1mg 0%
Iron 0.2mg 0%
Calcium 24.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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