Ranch Burger Recipe

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Ranch Burger
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Ingredients:

Directions:

  1. In a large bowl, combine beef, salad dressing, bread crumbs, onion, salt and pepper. Shape into 6 patties. Grill over medium-hot coals 5 to 6 minutes until no longer pink in center (160 degreesF). Place on sesame seed buns with lettuce, tomato and red onion slices, if desired. Serve with a generous amount of additional salad dressing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 561.42 Kcal (2351 kJ)
Calories from fat 277.81 Kcal
% Daily Value*
Total Fat 30.87g 47%
Cholesterol 73.47mg 24%
Sodium 1106.71mg 46%
Potassium 322.63mg 7%
Total Carbs 44.83g 15%
Sugars 8.85g 35%
Dietary Fiber 1.92g 8%
Protein 26.03g 52%
Vitamin C 2.4mg 4%
Iron 3.5mg 19%
Calcium 54.8mg 5%
Amount Per 100 g
Calories 227.64 Kcal (953 kJ)
Calories from fat 112.65 Kcal
% Daily Value*
Total Fat 12.52g 47%
Cholesterol 29.79mg 24%
Sodium 448.74mg 46%
Potassium 130.82mg 7%
Total Carbs 18.18g 15%
Sugars 3.59g 35%
Dietary Fiber 0.78g 8%
Protein 10.55g 52%
Vitamin C 1mg 4%
Iron 1.4mg 19%
Calcium 22.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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