BBQ Cola Meatballs Recipe

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BBQ Cola Meatballs
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Ingredients:

Directions:

  1. Preheat the oven to 375 degrees F (190 degrees C).
  2. In a large bowl, mix together the ground beef, bread crumbs, egg, grated onion and Ranch dressing mix until well blended. Shape into 1 inch meatballs, and place on a 10x15 inch jellyroll pan, or any baking sheet with sides to catch the grease.
  3. Bake for 30 minutes in the preheated oven, turning them over half way through. While the meatballs are roasting, mix together the ketchup, cider vinegar, cola, chopped onion and green pepper in a slow cooker. Season with seasoning salt, pepper, and Worcestershire sauce.
  4. Remove meatballs from the baking sheet, and place into the sauce in the slow cooker. Cover and cook on Low for 3 hours, then remove the lid and cook for an additional 15 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.2 Kcal (361 kJ)
Calories from fat 33.84 Kcal
% Daily Value*
Total Fat 3.76g 6%
Cholesterol 16.52mg 6%
Sodium 159.36mg 7%
Potassium 86.63mg 2%
Total Carbs 7.53g 3%
Sugars 1.33g 5%
Dietary Fiber 0.56g 2%
Protein 5.05g 10%
Vitamin C 4.4mg 7%
Vitamin A 0.1mg 2%
Iron 1.8mg 10%
Calcium 13.7mg 1%
Amount Per 100 g
Calories 195.08 Kcal (817 kJ)
Calories from fat 76.59 Kcal
% Daily Value*
Total Fat 8.51g 6%
Cholesterol 37.39mg 6%
Sodium 360.66mg 7%
Potassium 196.05mg 2%
Total Carbs 17.03g 3%
Sugars 3.02g 5%
Dietary Fiber 1.27g 2%
Protein 11.43g 10%
Vitamin C 10mg 7%
Vitamin A 0.1mg 2%
Iron 4.1mg 10%
Calcium 31.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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