Cookie Dough Brownies Recipe

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Cookie Dough Brownies
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Ingredients:

Directions:

  1. In a mixing bowl, combine sugar, flour, cocoa, and salt.
  2. Add oil, eggs, and vanilla; beat at medium speed for 3 minutes.
  3. Stir in walnuts, if desired.
  4. Pour into a greased 13x9 inch baking pan.
  5. Bake at 350 degrees for 30 minutes or until brownies test done.
  6. Cool completely.
  7. For filling, cream butter and sugars in a mixing bowl.
  8. Add milk and vanilla; mix well.
  9. Beat in flour.
  10. Spread over the brownies; chill until firm.
  11. For glaze, melt chocolate chips and shortening in a saucepan, stirring until smooth.
  12. Spread over filling.
  13. Immediately sprinkle with nuts, pressing down slightly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 460.53 Kcal (1928 kJ)
Calories from fat 252.13 Kcal
% Daily Value*
Total Fat 28.01g 43%
Cholesterol 49.96mg 17%
Sodium 115.61mg 5%
Potassium 137.91mg 3%
Total Carbs 49.65g 17%
Sugars 32.19g 129%
Dietary Fiber 2.31g 9%
Protein 6.06g 12%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1.2mg 6%
Calcium 31mg 3%
Amount Per 100 g
Calories 468.28 Kcal (1961 kJ)
Calories from fat 256.37 Kcal
% Daily Value*
Total Fat 28.49g 43%
Cholesterol 50.81mg 17%
Sodium 117.55mg 5%
Potassium 140.23mg 3%
Total Carbs 50.49g 17%
Sugars 32.74g 129%
Dietary Fiber 2.35g 9%
Protein 6.16g 12%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1.2mg 6%
Calcium 31.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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