The Best Cookie Dough Brownies Recipe

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The Best Cookie Dough Brownies
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  1. Preheat oven to 350°.
  2. Grease a 9 x 13 pan.
  3. Mix together sugar, flour, cocoa and salt.
  4. Add oil and mix well.
  5. Add eggs one at a time mixing well after each addition.
  6. Add vanilla (again, be generous with the vanilla, extra vanilla almost always improves the flavor:-)).
  7. Bake for 30 minutes or until toothpick comes out clean (I like my brownies a little gooey).
  8. Allow to cool while you prepare the filling.
  9. Cream butter and sugars until smooth.
  10. Add milk and vanilla.
  11. Add flour 1/2 cup at a time and mix well.
  12. Smooth on top of brownies.
  13. Finally, in a double broiler, melt baking chocolate and Crisco until smooth and runny. Drizzle over top of the cookie dough filling on the brownies, making sure that the entire top is coated with chocolate.
  14. Allow it to set until chocolate is firm (it's hard to cut with the chocolate still runny, though I know it will be hard to resist eating right then and there. If you are in a hurry you can stick it in the refrigerator (or place it outside on your porch if it is cold outside like it always was in AK where I made them. :-)).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 326.66 Kcal (1368 kJ)
Calories from fat 180.86 Kcal
% Daily Value*
Total Fat 20.1g 31%
Cholesterol 37.03mg 12%
Sodium 385.8mg 16%
Potassium 139.03mg 3%
Total Carbs 35.96g 12%
Sugars 15.88g 64%
Dietary Fiber 4.4g 18%
Protein 4.16g 8%
Vitamin A 0.1mg 2%
Iron 1.8mg 10%
Calcium 60.1mg 6%
Amount Per 100 g
Calories 443.96 Kcal (1859 kJ)
Calories from fat 245.8 Kcal
% Daily Value*
Total Fat 27.31g 31%
Cholesterol 50.33mg 12%
Sodium 524.34mg 16%
Potassium 188.96mg 3%
Total Carbs 48.87g 12%
Sugars 21.58g 64%
Dietary Fiber 5.98g 18%
Protein 5.66g 8%
Vitamin A 0.1mg 2%
Iron 2.5mg 10%
Calcium 81.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
  • 9

Good Points

  • saturated fat free,
  • high fiber

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