Directions:
- Brownies:.
- Combine sugar, flour, cocoa,and salt.
- Add vegetable oil, eggs, and vanilla.
- Beat at medium speed for 3 minutes.
- Bake at 350°F for 25-30 minutes in a 13x9x2 inch greased pan.
- Filling:.
- Cream together butter, brown sugar, sugar, milk, and vanilla.
- Beat in flour.
- Spread over cooled brownies and chill until firm.
- Glaze:.
- Melt chocolate chips and shortening in a pan until smooth. Spread over filling.
- Enjoy!
- When I first wrote this recipe here, I forgot the cocoa! Sorry about that. There IS supposed to be cocoa - hopefully none of you tried to make it without it. I'm really sorry!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 380.64 Kcal (1594 kJ) | ||
| Calories from fat | 169.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.84g | 29% | |
|---|---|---|---|
| Cholesterol | 44.97mg | 15% | |
| Sodium | 462.45mg | 19% | |
| Potassium | 103.2mg | 2% | |
| Total Carbs | 50.66g | 17% | |
| Sugars | 28.9g | 116% | |
| Dietary Fiber | 3.13g | 13% | |
| Protein | 4.38g | 9% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.8mg | 10% | |
| Calcium | 76.1mg | 8% | |
| Amount Per 100 g | |||
| Calories | 427.46 Kcal (1790 kJ) | ||
| Calories from fat | 190.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.16g | 29% | |
|---|---|---|---|
| Cholesterol | 50.5mg | 15% | |
| Sodium | 519.33mg | 19% | |
| Potassium | 115.9mg | 2% | |
| Total Carbs | 56.89g | 17% | |
| Sugars | 32.45g | 116% | |
| Dietary Fiber | 3.52g | 13% | |
| Protein | 4.92g | 9% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.1mg | 10% | |
| Calcium | 85.5mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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