Directions:
- In a medium bowl, combine collards with remaining ingredients.
- Cover and chill at least two hours to blend flavors.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 238.77 Kcal (1000 kJ) | ||
| Calories from fat | 193.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.49g | 33% | |
|---|---|---|---|
| Cholesterol | 25.12mg | 8% | |
| Sodium | 431.65mg | 18% | |
| Potassium | 221.05mg | 5% | |
| Total Carbs | 8.46g | 3% | |
| Sugars | 0.97g | 4% | |
| Dietary Fiber | 1.89g | 8% | |
| Protein | 3.43g | 7% | |
| Vitamin C | 19.8mg | 33% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 0.5mg | 3% | |
| Calcium | 158.8mg | 16% | |
| Amount Per 100 g | |||
| Calories | 199.2 Kcal (834 kJ) | ||
| Calories from fat | 161.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.93g | 33% | |
|---|---|---|---|
| Cholesterol | 20.95mg | 8% | |
| Sodium | 360.12mg | 18% | |
| Potassium | 184.42mg | 5% | |
| Total Carbs | 7.06g | 3% | |
| Sugars | 0.81g | 4% | |
| Dietary Fiber | 1.57g | 8% | |
| Protein | 2.86g | 7% | |
| Vitamin C | 16.5mg | 33% | |
| Vitamin A | 0.3mg | 12% | |
| Iron | 0.4mg | 3% | |
| Calcium | 132.5mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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