Coffee Mushroom Cream Sauce Recipe

Posted by
Rate It!
Coffee Mushroom Cream Sauce
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. In a medium saucepan, bring cream and coffee beans to a simmer over high heat. Remove from heat and let sit 3 hours, stirring occasionally.
  2. In a large frying pan, heat olive oil over medium-high heat. Add shallots and mushrooms and cook, stirring often, until browned and softened, about 10 minutes.
  3. Pour reserved cream through a strainer into pan with mushrooms; discard coffee beans. Simmer until cream is reduced slightly, about 10 minutes. Season to taste with salt and pepper.
  4. Note: Nutritional analysis is per serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2077.1 Kcal (8696 kJ)
Calories from fat 1364.22 Kcal
% Daily Value*
Total Fat 151.58g 233%
Cholesterol 280.67mg 94%
Sodium 182.18mg 8%
Potassium 3761.23mg 80%
Total Carbs 152.39g 51%
Sugars 77.27g 309%
Dietary Fiber 19.36g 77%
Protein 42.28g 85%
Vitamin C 28.8mg 48%
Iron 655.4mg 3641%
Calcium 727.3mg 73%
Amount Per 100 g
Calories 175.61 Kcal (735 kJ)
Calories from fat 115.34 Kcal
% Daily Value*
Total Fat 12.82g 233%
Cholesterol 23.73mg 94%
Sodium 15.4mg 8%
Potassium 317.99mg 80%
Total Carbs 12.88g 51%
Sugars 6.53g 309%
Dietary Fiber 1.64g 77%
Protein 3.57g 85%
Vitamin C 2.4mg 48%
Iron 55.4mg 3641%
Calcium 61.5mg 73%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 53.4
    Points
  • 58
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top