Directions:
- Cut bananas in half crosswise, then cut in half again lengthwise.
- Place banana pieces in an 11x7 inch baking dish.
- In a small bowl, mix together the butter, lemon rind, and lemon juice; spoon mixture over the bananas.
- Sprinkle evenly with brown sugar.
- Drizzle with Kahlua.
- Bake at 350 degrees for 15 minutes.
- Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 262.14 Kcal (1098 kJ) | ||
| Calories from fat | 103.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.55g | 18% | |
|---|---|---|---|
| Cholesterol | 31.87mg | 11% | |
| Sodium | 7.53mg | 0% | |
| Potassium | 448.76mg | 10% | |
| Total Carbs | 41.25g | 14% | |
| Sugars | 27.77g | 111% | |
| Dietary Fiber | 3.55g | 14% | |
| Protein | 1.39g | 3% | |
| Vitamin C | 12.1mg | 20% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.2mg | 1% | |
| Calcium | 21.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 158.73 Kcal (665 kJ) | ||
| Calories from fat | 62.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.99g | 18% | |
|---|---|---|---|
| Cholesterol | 19.29mg | 11% | |
| Sodium | 4.56mg | 0% | |
| Potassium | 271.72mg | 10% | |
| Total Carbs | 24.98g | 14% | |
| Sugars | 16.81g | 111% | |
| Dietary Fiber | 2.15g | 14% | |
| Protein | 0.84g | 3% | |
| Vitamin C | 7.3mg | 20% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.1mg | 1% | |
| Calcium | 12.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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